Restaurant Marselis

Have a lovely dinner at Restaurant Marselis while you enjoy the amazing view over the ocean and forrest. Our restaurant offers both Danish and International cuisine, carefully prepared to provide our guests with a unique culinary experience.

We are very proud to have one of the best restaurants in Aarhus with skilled staff, delicious cuisine and an exquisite wine list. Regardless which event you have in mind we create the perfect setting, help you with all the practical and let you select your preferred dinner.

Please fell free to contact us on (+45) 86 14 44 11 or marselis@scandinavianhotels.dk for information about menu and table reservation. You can also make your reservations online. 

Selection of wines

No dining experience is complete without carefully selected wines. Our Restaurant Manager has personally made a wine list that fits any taste and budget.

Contact us at telephone (+45) 86 14 44 11 or marselis@helnan.dk to book a table or for more information.

Menu

A' la carte evening

Starters
  • Creamy pumpkin soup *
    With chili, ginger-fried noodles and tarragon oil
    DKK 105,-

  • Confit de canard
    With rocket salad, feta, roasted walnuts and vinaigrette
    DKK 125,-

  • Homemade spring rolls
    With scallops, pickled Japanese radish and soya vinaigrette
    DKK 125,-

  • Homemade gravlax
    With mustard dressing, cress and crudité of Chioggia beets
    DKK 115,-

  • Poached pork cheeks
    With roasted chanterelles and crisp crackling
    DKK 120,-


Main Courses
  • Moules frites
    DKK 185,-

  • Plaice, roasted whole
    With velvety cream sauce filled with herbs, shrimps and crab meat
    DKK 255,-

  • Portobello mushroom *
    Marinated in different herbs with celery root puree, oven baked beetroots and mushroom glace
    DKK 285,-

  • Dish of the day
    Pleace ask your waiter
    DKK 200,-

  • ”Hopballe Mølle” chicken
    With French fries, béarnaise sauce, green salad with vinaigrette
    DKK 265,-

  • Tenderloin (from Danish breeding) 200 g. **
    With mushroom glace, roasted chanterelles and celery root puree
    DKK 285,-
    Also available at 300 g at the price of DKK 335,-

  • Grilled Rib eye steak (300 g.)
    With French fries, béarnaise sauce, green salad with vinaigrette
    DKK 295,-

  • Marselis burger 160 g
    With minced beef, tomato, pickled cucumber, pickled red onions, bacon, homemade burger dressing, French fries
    DKK 185,-

  • Vegetar burger
    With Portobello mushrooms, tomato, pickled cucumbers, pickled red onions, homemade burger dressing, aioli, burger bun, French fries
    DKK 175,-


Desserts
  • Five different cheeses from Arla Unika
    with compote of pears and onions and crispbread
    DKK 125,-

  • Yuzu fruit pie
    with cream of white chocolate
    DKK 115,- 

  • Almonds and plum cake */**
    With cherry jelly and vanilla ice cream
    DKK 110,-


* Vegetarian menu DKK 285,- per person

** Marselis menu DKK 385,- per person

You can download the menu card here.

 

À la carte lunch

  • Steak sandwich
    Beef fillet, aioli, tomato, cucumber, pickled red onions
    DKK 155,-

  • Tapas
    Chef's choice
    DKK 155,-

  • "The shooting star"
    Breaded fish fillet, cold smoked salmon, shrimp, asparagus, spicy dressing and toast
    DKK 155,-

  • Classic Saesar salad
    Fried chicken breast romaine salad, saesar dressing, croutons and parmesan
    DKK 125,-

  • Lunch buffet of the day (on choosen days)
    Cold and warm dishes, cheese and dessert
    DKK 198,-

  • Cake of the day
    The pastry's choice
    DKK 45,-

Opening hours

Bar

 

Monday

07.00 am - 10.30 pm

Tuesday

07.00 am - 10.30 pm

Wednesday

07.00 am - 10.30 pm

Thursday

07.00 am - 10.30 pm

Fridag

07.00 am - 10.30 pm

Saturday

07.00 am - 10.30 pm

Sunday og holidays

07.00 am - 9.30 pm

Kitchen

 

Breakfast is served Monday - Friday 06.30 am - 09.30 am and Saturday, Sunday and holidays 07.00 am -10.00 am.

Lunch is served Monday - Sunday 12.00 pm - 3 pm

Evening lunch is served Monday - Saturday 6.00 pm - 9.30 pm. On Sundays the restaurant is open 6.00 pm - 9.30 pm with a limited menu.

Everyone is welcome at the bar and in the restaurant - even though you're not staying. Please contact us at (+45) 86 14 44 11 or e-mail marselis@helnan.dk for table booking of more than 8 people.

At Marselis Hotel we put great honor in offering the very best for our guests. Naturally, we follow the regulations from The Danish Veterinary and Food Administration (DVFA).