Restaurant Marselis

Please note that the restaurant is often fully booked. Therefore, we recommend that you reserve a table in advance.

Dining Week 2025 at Marselis Hotel – Week 42

During week 42 we are proud to take part in Dining Week, Denmark’s largest restaurant festival.

Please note: From 10 – 19 October 2025, we will be serving only our special Dining Week menu in the restaurant.

This means that our regular à la carte menu will not be available during this period. Instead, you can enjoy a specially composed 3-course menu created for Dining Week.

We recommend booking early – seats are limited.

We look forward to welcoming you to a unique culinary experience at Marselis Hotel!

See the menu

Experience exceptional dining at Restaurant Marselis, nestled within the Helnan Marselis Hotel in Aarhus

Our restaurant offers a harmonious blend of exquisite cuisine and breathtaking panoramic views of Aarhus Bay.

Breakfast with a view

Enjoy a nourishing selection including creamy chia pudding, energizing ginger shots, or fresh pancakes, all made to kickstart your day. Whether you’re here for a peaceful solo breakfast or a relaxed family meal, every bite is served with a stunning seaside view.

Monday – Sunday

At 07.00-10.00

Seasonal À La Carte Menu

At Restaurant Marselis, our seasonal à la carte menu celebrates the best of both Danish tradition and modern high-end cuisine. Crafted with locally-sourced, fresh ingredients, our dishes are inspired by the flavors of the season and prepared with a contemporary twist.

Indulge in comforting classics like creamy risotto and handmade gnocchi, or enjoy hearty favorites such as our gourmet burger, tender pork cheeks, or perfectly made ribeye steak. Complement your meal with selections from our exquisite wine list, enhancing the overall gastronomic journey.

Monday – Saturday

At 18.00 – 21.00

Note: The restaurant is closed on Sundays.